su and bu toronto

Where to Find Award Winning Poke

Toronto’s first poke week sent foodies on a frenzied adventure discovering new downtown poke shops and sampling $5 bowls.

Poke fans voted

With just one vote to cast for their favourite bowl of the week, poke fans determined the Peoples Champion.

img_20161114_1444261This award winning salmon poke features avocado, mango, dragonfruit, cucumber, sesame seeds, fried rice balls and taro chips on rice

Secret ingredient

“Each bite was a reason for the next. The flavours and textures were a dance party in your mouth,” commented one Poke Week participant. The winning bowl had an ingredient not seen before at Toronto poke shops: Fried rice balls.

The champ

SU&BU on John Street now has the “Golden Fin” designed by Toronto’s Crazy Plate Lady in their possession.

img_20161116_092038Sam Serruya owner of SU&BU with his award winning bowl of poke and the Golden Fin

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